We are ending our Easter Brunch series with one last recipe to add to your menu. Cinnamon rolls are a crowd pleaser, and despite the multiple steps that may at first seem intimidating, they are relatively simple to make. Prepare them the night before, and then bake them the morning of your brunch. Before you […]

I think Valentine’s Day was my favorite holiday as a kid, mostly because of the homemade treats my mother baked to make the day special. She would make dozens and dozens of huge, heart shaped sugar cookies and then carefully ice each one with bright pink frosting. She would then finish each cookie by personalizing […]

Three years ago, my college girlfriends started an annual Christmas tradition: a couples’ gingerbread house decorating contest. Each couple gets a freshly baked gingerbread house and a variety of toppings to work with. This event is kept to a strict time limit, and like any healthy competition, there tends to be some trash-talking amongst rival […]